Despite their omnipresence, scalloped potatoes have always been my least favorite side (unless we’re talking about these goat cheese studded Homemade Scalloped Potatoes). I don’t find them offensive; they just give me the all-around reaction of “meh.” I’ll pile a few on my plate because they are, you know, there, but my heart is never really in it. Until today. These crockpot scalloped potatoes taste of home cooking, pure comfort, and their texture is tender perfection....

Baked Shrimp (Prawns) When you bake shrimp in the oven, you simply can’t achieve that same caramelisation that you get from searing prawns on the stove or grill, which means less flavour. And frankly, shrimp is pricey compared to other day-to-day proteins. So when I cook it, I’m not going to compromise! So here are the two things in this recipe that adds an extra edge to compensation for loss of flavour because we can’t caramelise shrimp in the oven:...

About Curd Rice Curd Rice is a South Indian dish where soft cooked mushy rice is simply mixed with curd (Indian yogurt) and salt. It is later finished off with a flavorful tempering made with basic whole spices & curry leaves. Optionally garnished with some coriander leaves. Curd rice is also known as Thayir sadam in Tamil & Daddojanam in Telugu. It is a traditional food and is offered to the Hindu gods during pooja....

Challenges with deep-frying The biggest challenges with deep-frying are the mess it leaves behind, the smell in the kitchen, and the difficulty maintaining oil temperature. I solved the first two of these problems by taking this type of cooking outside. There is no more stinky oil smell, and no more mess to clean up. The simple solution that makes deep-frying a breeze The temperature maintenance problem is easily solved by using a large cast iron pot with a propane burner....

If you’re someone who believes they’re not a baker, then let me introduce you to the perfect beginner baking recipe. These easy drop biscuits will leave you impressed with your baking abilities, and everyone dining with you will be too. Unlike many butter-and-flour centric baking recipes (ahem, pie crust), making an amazing batch of homemade drop biscuits doesn’t require grandma-level expertise. There’s no kneading, proofing, rolling, shaping, or (if your baking exploits go anything as mine do at times) four-letter words....

Whilst I love trying new recipes, there are a few recipes that I find myself always coming back to and this Easy Greek Salad right here is one of them! I almost always have the ingredients on hand, and I love how it comes together in about 5 minutes, which happens to make it my easiest recipe. Perfect for those nights where you just could not be bothered thinking about dinner....

Savory, cheesy, and oh-so-tender… this cheesy French onion chicken recipe combines all the rich flavor of French onion soup and turns it into a comfort food chicken meal for all to love! Learn how to make French onion baked chicken (with the best caramelized onions and no canned or boxed mixes needed), in just 30 minutes. What Is French Onion Chicken? Baked French onion chicken re-creates all the rich, caramelized flavors of French onion soup in a complete main dish....

Whatever pushed me down the crock pot sloppy joe recipe path, I am forever grateful. In keeping with life’s reliable sense of humor, a recipe I feared would turn out to be ho-hum at best—or a re-creation of childhood dinners I tried to hide in my napkin at worst—turned out to be the biggest dinner hit at our house in weeks. In place of the soggy ketchup and bland ground beef affair that I suspect turned me off to sloppy joes in the first place, this healthier crock pot sloppy joe recipe uses:...

And if you do have aspirations to be a smoothie person, here’s the perfect easy smoothie recipe to get you started! Made with strawberry, banana, and protein-rich ingredients like Greek yogurt, peanut butter, and oatmeal, this wholesome smoothie will keep you full for hours. It’s thick and creamy, pleasingly fruity, and tastes absolutely delicious. Whether this recipe is your first smoothie or your 500th, I am confident you’ll adore every sip....

Mastering the art of preparing a perfectly grilled chicken breast will make you feel like a has-her-life-together grown-up. Lean, healthy, and versatile, grilled chicken breasts are full of potential (hello, BBQ Chicken Salad and Balsamic Chicken Salad!). Sadly, they often turn out dry, bland, and rubbery. However, with a few easy tips and techniques, you can cook flavorful, tender grilled chicken breasts that are fit for adding to other recipes (like Greek Yogurt Chicken Salad or Chicken Tortilla Casserole) AND are worthy of enjoyment as a stand-alone main....

Until a few weeks ago, the best corn I had ever had in my life was David Chang’s Corn with Bacon and Miso butter at Momofuku in NYC. The second best corn I had ever had in my life was Mexican Street Corn in LA (the real deal, called Elotes). Both of these have now been bumped down not 1, but 2 places. For the most unexpected reason. I live in a wonderful area of Sydney, known as the Northern Beaches....

St. Patrick’s Day is right around the corner and I still have a couple of Irish recipes to share with y’all! In the spotlight today is a traditional Irish soda bread, just like it’s meant to be with its signature dense and chewy texture, crunchy crust and subtle tang from the buttermilk. My favorite way to eat it is when it’s buttered while still warm, preferably with Irish butter. I’ve also been known for drizzling a little honey on it bread, especially if I’m having it for breakfast!...

This is a cookbook exclusive recipe! This recipe is exclusive to my debut cookbook Dinner which includes a how-to video for every recipe. Just scan the QR code! Just to explain…. I know, it’s confusing! You’re so used to getting recipes on my website – there’s over 1,200 of them, after all. And here you are looking at a tasty recipe video and I haven’t provided the recipe. 🙀 I’m not just doing this to torture you, I promise....

Sago, is more popularly known as sabudana in Hindi and are used in to make many dishes like sabudana khichdi, sabudana vada, sabudana kheer and payasam. Most people make foods with sago during fasting or festivals to offer the deities. Javvarisi payasam is one such traditional dish from Tamilnadu. About this recipe Make this javvarisi payasam either on the stovetop or in instant pot with my easy instructions. It is creamy & delicious with lots of traditional flavours that come from jaggery and cardamoms....

If you love Mexican flavors and easy recipes, you’re sure to love this easy low carb keto chicken tortilla soup recipe! This healthy soup is made with vegetables and chicken, and then everyone can add their own toppings. And who doesn’t love toppings?! (You can also use the same toppings for taco soup, which has similar flavors but is made with beef.) If you’re putting out a Mexican spread, be sure to also include queso dip, avocado salsa (or guacamole), 7 layer taco dip, and fresh tomato salsa....

You’re going to love these low carb keto beef empanadas! The keto empanada dough is a variation of my popular fathead dough, and we fry it to make it golden and crispy. I can’t wait for you to try them out. Ground beef is a great dinner option, as it cooks quickly and can be turned into so many meals! And who doesn’t have some ground beef that needs to be used in the freezer?...

This low carb granola recipe is hands down going to be one of the best keto granola options you’ve ever tried! You’ve probably noticed, there aren’t a lot of keto cereal options out there, so coming up with this easy and delicious keto cereal was a must. With just 10 minutes of prep time, you’ve got a winner on your hands. And the best part? Now you have a perfect keto granola treat to grab on mornings when you want a crunchy bowl that’s wholesome and yummy....

My vegetable frittata recipe comes with a formula and guide to make it any flavor you like, so I wanted to do the same for you with a keto quiche recipe. This time I’m using a broccoli cheddar quiche as a base: we start with an almond flour crust and top it with roasted broccoli, cheddar cheese, and a custard egg base. Broccoli cheese quiche is absolutely delicious and one of my favorite kinds (the same flavors in my popular broccoli cheese soup!...

Many of my keto recipes (including ones in The Easy Keto Carboholics’ Cookbook!) call for sugar-free sweetened condensed milk, and people often ask me where they can buy it. Unfortunately you can’t (that I know of), but the good news is it’s super easy to make your own low carb keto condensed milk recipe at home! You only need 3 simple ingredients and just 3 easy steps, but I do have some tips for you so it comes out just like the real thing....